Ken Hom Excellence Carbon Steel Wok

KFor high performance cooking and durability look no further than the Ken Hom Excellence Carbon Steel Wok. The Ken Hom range of woks and accessories give you the right tools to recreate the authentic taste of China in your own home. The Ken Hom Excellence line of cookware has been sold worldwide since 1986. The Ken Hom Excellence Wok has a superior non-stick coating on both the interior and exterior, designed not only to cope with the high temperatures experienced during stirfry cooking but remain resistance to scratches and marks from metal utensils. The beech wood handle of the Ken Hom Excellence Carbon Steel Wok effectively reduces heat conductivity when cooking for added safety. The Ken Hom Excellence Wok is suitable for all cooktops including induction.

Features

• Lightweight carbon steel for high temperature stirfry cooking
• Crafted from heavy duty 1.8mm gauge carbon steel
• Beech wood handle
• Convenient hanging loop
• Helper handle for secure grip
• Suitable for all cooktops, including induction

Materials

Carbon Steel